upload
Barrons Educational Series, Inc.
行业: Printing & publishing
Number of terms: 62402
Number of blossaries: 0
Company Profile:
Founded in 1941, Barron's Educational Series is a leading publisher of test preparation manuals and school directories. Among the most widely recognized of Barron's many titles in these areas are its SAT and ACT test prep books, its Regents Exams books, and its Profiles of American Colleges. In ...
法國"捏合黃油",beurre manié 是軟化的黃油和麵粉 (通常在相等的部分),用於加厚醬料作的粘貼。
Industry:Culinary arts
法國的"羊腿。"一詞也用於指一條腿的小羊,這種情況下,法國稱之為紙樣 d'agneau。
Industry:Culinary arts
法國的"龍蝦。"
Industry:Culinary arts
法國的"肉釉"漬德 viande 煮肉果汁,直到他們減至濃糖漿所作。,它用於添加到醬料的味道和顏色。
Industry:Culinary arts
法國的"素食加洲牛肉,瘦肉或金典低脂烹飪。"嚴格素食烹飪被稱為美食 vegetarienne。
Industry:Culinary arts
法國"中產階層烹飪"指的平原,但好、 腳踏實地的烹飪。
Industry:Culinary arts
"油"一般指烹調油的法語。肉餅 d'olive 是"橄欖油"肉餅 de noix 是"核桃油。"
Industry:Culinary arts
法國"鳳梨。"
Industry:Culinary arts
法國"老練"或"用調味。"
Industry:Culinary arts
法國的"殼";這也意味著"扇貝。"
Industry:Culinary arts
© 2024 CSOFT International, Ltd.