首页 >  Term: curry paste
curry paste

A blend of herbs, spices, and fiery chiles that's often used in Indian and Thai cooking. Look for curry paste in Asian markets. Curry pastes are available in many varieties and are sometimes classified by color (green, red, or yellow), by heat (mild or hot), or by a particular style of curry (such as Panang or Masaman).

0 0

创建者

  • jwgrad
  •  (Bronze) 261 分数
  • 100% positive feedback
© 2024 CSOFT International, Ltd.