首页 > Term: continuous fermentation
continuous fermentation
A process in which cells or micro-organisms are maintained in culture in the exponential growth phase by the continuous addition of fresh medium that is exactly balanced by the removal of cell suspension from the bioreactor.
- 词性: noun
- 行业/领域: 生物技术
- 类别 Genetic engineering
- Organization: FAO
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- bluemoon
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