首页 >  Term: food additives
food additives

Any substance added to food to: 1) maintain product consistency, 2) improve or maintain nutritional value, 3) maintain palatability or wholesomeness, 4) provide leavening or control pH, or 5) enhance flavor or impart desired color.

0 0

创建者

  • Elsa Cadena
  •  (Platinum) 4947 分数
  • 100% positive feedback
© 2024 CSOFT International, Ltd.