首页 > Term: hors d'oeuvre
hors d'oeuvre
French term for small, hot or cold portions of savory food served as an appetizer.
- 词性： noun
- 行业/领域： 烹饪艺术
- 类别 烹饪
- Company: Better Homes and Gardens
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创建者
- jwgrad
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(Bronze) 261 分数 - 100% positive feedback
