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hydroxycitronellal
C10H20O2 A colorless or light yellow, viscous liquid with a boiling range of 94–96_C; soluble in 50% alcohol and fixed oils; used in perfumery and flavoring. Also known as citronellal hydrate.
- 词性: noun
- 行业/领域: 化学
- 类别 有机化学
- Company: McGraw-Hill
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创建者
- Dr. James
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