首页 > Term: kir
kir
White wine that is flavored with a soupçon of cassis, usually served as an apéritif. When made with champagne, it's referred to as a kir royale.
- 词性: noun
- 行业/领域: 烹饪艺术
- 类别 烹饪
- Company: Barrons Educational Series
0
创建者
- burro ride
- 100% positive feedback