首页 > Term: macerate
macerate
To soak a food (usually fruit) in a liquid in order to infuse it with the liquid's flavor. A spirit such as brandy, rum or a liqueur is usually the macerating liquid. See also marinate.
- 词性: verb
- 行业/领域: 烹饪艺术
- 类别 烹饪
- Company: Barrons Educational Series
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- stateler
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